{"id":2036,"date":"2011-03-13T15:20:49","date_gmt":"2011-03-13T15:20:49","guid":{"rendered":"https:\/\/www.kurbitur.net\/?p=2036"},"modified":"2017-01-23T13:15:46","modified_gmt":"2017-01-23T13:15:46","slug":"bananabraudid-goda","status":"publish","type":"post","link":"https:\/\/www.kurbitur.net\/index.php\/2011\/03\/13\/bananabraudid-goda\/","title":{"rendered":"Bananabrau\u00f0i\u00f0 g\u00f3\u00f0a"},"content":{"rendered":"<p><strong>\u00deetta \u00fearftu: <\/strong>3 \u00feroska\u00f0ir bananar (280-300gr), 180gr sykur, 180gr hveiti, 1 1\/2 tsk lyftiduft, 1\/2 tsk salt, 2 egg, 3 msk ol\u00eda, 1\/2 dl mj\u00f3lk, 100gr su\u00f0us\u00fakkula\u00f0i saxa\u00f0, 50gr valhnetur<\/p>\n<p><strong>Svona gerir\u00f0u:<\/strong> Hiti\u00f0 ofninn \u00ed 175\u00b0C. Mauki\u00f0 banananananana og hr\u00e6ri\u00f0 saman vi\u00f0 sykurinn. B\u00e6ti\u00f0 svo \u00f6llu \u00f6\u00f0ru samanvi\u00f0 og hr\u00e6ri\u00f0 saman. Setji\u00f0 b\u00f6kunarpapp\u00edr \u00ed botninn \u00e1 formi sem er ca 10x20cm \u00e1 kant. Helli\u00f0 deginu \u00ed formi\u00f0 og baki\u00f0 \u00ed 55-60 m\u00edn\u00fatur<\/p>\n<p><strong>A\u00f0 lokum: <\/strong>\u00deetta er uppskrift \u00far Gestgjafanum og er upp\u00e1halds bananabrau\u00f0i\u00f0 mitt. Eiginlega vegna \u00feess a\u00f0 me\u00f0 s\u00fakkula\u00f0inu og hnetunum ver\u00f0ur \u00feetta eiginlega frekar eins og kaka en brau\u00f0. S\u00faper au\u00f0velt a\u00f0 baka. Mega gott \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00deetta \u00fearftu: 3 \u00feroska\u00f0ir bananar (280-300gr), 180gr sykur, 180gr hveiti, 1 1\/2 tsk lyftiduft, 1\/2 tsk salt, 2 egg, 3 msk ol\u00eda, 1\/2 dl mj\u00f3lk, 100gr su\u00f0us\u00fakkula\u00f0i saxa\u00f0, 50gr valhnetur Svona gerir\u00f0u: Hiti\u00f0 ofninn \u00ed 175\u00b0C. Mauki\u00f0 banananananana og hr\u00e6ri\u00f0 saman vi\u00f0 sykurinn. B\u00e6ti\u00f0 svo \u00f6llu \u00f6\u00f0ru samanvi\u00f0 og hr\u00e6ri\u00f0 saman. Setji\u00f0 b\u00f6kunarpapp\u00edr \u00ed botninn &hellip; <a href=\"https:\/\/www.kurbitur.net\/index.php\/2011\/03\/13\/bananabraudid-goda\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Bananabrau\u00f0i\u00f0 g\u00f3\u00f0a<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[35,27],"tags":[],"class_list":["post-2036","post","type-post","status-publish","format-standard","hentry","category-kokur","category-uppskriftir"],"_links":{"self":[{"href":"https:\/\/www.kurbitur.net\/index.php\/wp-json\/wp\/v2\/posts\/2036","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kurbitur.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kurbitur.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kurbitur.net\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kurbitur.net\/index.php\/wp-json\/wp\/v2\/comments?post=2036"}],"version-history":[{"count":1,"href":"https:\/\/www.kurbitur.net\/index.php\/wp-json\/wp\/v2\/posts\/2036\/revisions"}],"predecessor-version":[{"id":3451,"href":"https:\/\/www.kurbitur.net\/index.php\/wp-json\/wp\/v2\/posts\/2036\/revisions\/3451"}],"wp:attachment":[{"href":"https:\/\/www.kurbitur.net\/index.php\/wp-json\/wp\/v2\/media?parent=2036"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kurbitur.net\/index.php\/wp-json\/wp\/v2\/categories?post=2036"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kurbitur.net\/index.php\/wp-json\/wp\/v2\/tags?post=2036"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}